Italian Herb Chuck Roast Meal Prep

• 13 lb Chuck Roast
• 21 lb Baby Carrots
• 31 piece Onion
• 41 lb Baby Potatoes
• 51 cup Chicken Broth
• 64 tbsp Apple Cider Vinegar
• 74 tbsp Soy Sauce
• 82 tbsp Worcestershire Sauce
• 94 tbsp Garlic
• 10Salt, pepper, Italian herbs

1. 1

   Place chuck roast, diced onion, carrots, and potatoes in a slow cooker.

2. 2

   In a bowl, mix the remaining ingredients.

3. 3

   Pour the liquid mixture over the roast and vegetables.

4. 4

   Cover and cook on low for 8 hours.

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