Garlic Butter Ground Beef Recipe

• 116 oz ground beef
• 22 tbsp unsalted butter
• 34 cloves garlic (minced)
• 41 tbsp dark soy sauce
• 52 tbsp light soy sauce
• 62 tbsp honey
• 7Sesame seeds
• 8Scallions
• 9Fried egg
• 10Steamed rice

1. 1

   Melt the butter in a pan over medium heat. Add the minced garlic and cook until fragrant, about 30 seconds.

2. 2

   Add the ground beef, breaking it apart as it cooks, until about 80% cooked through.

3. 3

   Add the dark soy sauce, light soy sauce, and honey. Continue cooking until the sauce thickens and clings to the beef crumbles.

4. 4

   Serve over a fresh bowl of rice.

5. 5

   Optionally garnish with sesame seeds, scallions, and a fried egg.

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