
Recipe
Made with a bright honey-lime dressing and colorful fresh fruit, this easy fruit salad recipe is a perfect summer side dish! It's super flexible—feel free to toss in your favorite in-season fruit. Find some of my favorite variations in the blog post above.
9 ingredients
5 steps
In a large bowl, mix together the pineapple, strawberries, kiwi, grapes, blueberries, and mandarins.
Make the dressing: In a small bowl, whisk together the lime juice, mandarin juice, and honey.
Pour the dressing over the fruit and toss to coat.
Serve immediately or cover and chill until ready to serve.
Fruit salad keeps well in an airtight container in the refrigerator for up to 2 days.
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